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New $3.7 Million Climate Crop Lab Will Create Food for “Tomorrow’s Atmosphere Today”

Originally published on May 10, 2024 on SeedWorld By Staff A $3.7 million state-of-the-art plant laboratory is set to position researchers at the forefront of the battle against climate change. It will also enable the creation of crops suitable for the future’s changing atmosphere. The University of Essex’s new flagship facility will empower scientists to […]

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Manure May Not be Biggest Culprit for Nutrient Runoff

Originally published on May 22, 2024 on Manitoba Co-operator By Jeff Melchior A new study spearheaded by two University of Manitoba researchers is giving more insight into where nutrients running off into Prairie waterways are coming from, and pasture manure may not be the biggest culprit. Animal agriculture is often accused of contributing to nutrient load in water bodies like Lake Winnipeg.

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Rite Way and Morris to Operate Under New Parent Company

Originally published on May 16, 2024 on Farmtario By Scott Garvey Farmers may soon begin seeing new names appearing on the sides of implements made by Rite Way Manufacturing and Morris Equipment as the two brands begin operating under parent company Superior Farms Equipment Ltd. In March of 2021 Rite Way Manufacturing acquired Morris Equipment. In

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Maple Leaf Foods to Close Brantford Plant

Originally published on May 22, 2024 on Farmtario Maple Leaf Foods is closing its Brantford, Ontario plant and consolidate most of its Further Processed Poultry (FPP) production into its existing plant network through early 2025. Earlier this year, the company determined that this 100-year-old facility would likely require significant ongoing investment to continue long-term operations.

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Grain Storage Decisions More Complex Than Pure Economics

Originally published on May 22, 2024 on Farmtario By Ed White When it comes to farmers storing grain, there are the “market-responsive” people, the “store-and-ignore” types, the “cash-poor crowd” and the “tax-avoiding gang.” That’s according to a recent paper by a team of University of Illinois and University of Missouri economists, which makes it clear

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Canadian Pork Sector Receives $9.6 Million to Prepare for African Swine Fever

Originally published on May 17, 2024 on Farmtario By Kristy Nudds The federal government has earmarked more than $9.6 million to help the Canadian pork sector prevent and prepare for African swine fever (ASF). Francis Drouin, Parliamentary Secretary to the Minister of Agriculture and Agri-Food, said in a release 29 African Swine Fever Industry Preparedness

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