Posted  5 Apr, 2019 
In: News

A recent report from the Food and Agricultural Organization of the United Nations (FAO), “The State of the World’s Biodiversity for Food and Agriculture”, has presented mounting evidence that climate change, overharvesting, and overexploitation are causing biodiversity to vanish, jeopardizing the environment and our livelihoods. Promoting biodiversity-friendly practices can help counter this scenario.

Download the full report here. 


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