Posted  5 Apr, 2019 
In: News

A recent report from the Food and Agricultural Organization of the United Nations (FAO), “The State of the World’s Biodiversity for Food and Agriculture”, has presented mounting evidence that climate change, overharvesting, and overexploitation are causing biodiversity to vanish, jeopardizing the environment and our livelihoods. Promoting biodiversity-friendly practices can help counter this scenario.

Download the full report here. 


More   News

May 28   |   News

Women Seed Change

Help us spread USC Canada's new campaign for women farmers in your networks. We're really excited about this campaign and think you will like i

Read More

May 28   |   News

Meet the Scientists of the Organic Science Cluster 3!

The Organic Science Cluster 3 Project (2018-2023) includes 27 research activities that are grouped under five themes: Field Crops Horticulture

Read More

May 2   |   News

Farm Club Guide

Farm Clubs Farm Clubs, in various forms, have been part of the farming community for hundreds of years and have a played an important role in the imp

Read More