Posted  14 Aug, 2019 
In: Articles

Originally published August 12, 2019 on AgriNews


These harvest safety tips can help keep young workers and children living on the farm safe this fall

During harvest, a lot of work needs to be done in a short amount of time. It is often during this busy time that priorities shift and safety can be compromised. Harvest is the peak season for agricultural-related injuries and fatalities according to Canadian Agricultural Injury Reporting.

Proper training and supervision

Information from the Canadian Centre for Occupational Health and Safety shows that new and young workers have a higher rate of injury on the job.

“If you manage a workforce that involves youth, whether the workers are your children or not, it is up to you to ensure that everyone has the knowledge and skills to prevent injuries on the job,” says Raelyn Peterson, farm safety coordinator at Alberta Agriculture and Forestry. “Always take the time to first go through the activity of training the youth, even if it feels repetitive or redundant. This will ensure they learn and practice the safest way to do the job.”

Peterson offers some tips to help train young workers effectively:

  • Explain techniques that will make a task easier.
  • Provide comprehensive training for complex tasks such as equipment operation.
  • Specify dos and don’ts of safe equipment operation.
  • Ensure appropriate warning decals are in place and understood by all workers.
  • Identify hazards and show how to eliminate or control them.
  • Once training is complete, monitor job performance to ensure your workers fully understand the job and are following all safety precautions.
  • Provide information about equipment maintenance requirements and records.
  • Provide proper and adequate supervision where needed.

Safe play areas

For farms where very young children live, Peterson recommends building a safe play area so children can play outside without the risk of being injured by harvest activities. “A safe play area is a carefully planned, designated location for children with limited exposure to hazards such as traffic, agricultural production equipment and environmental concerns. By designating a “hazard-free” play area, you remove children from the busy fast-paced work environment while allowing them to develop a sense of their own place of belonging on the farm.”

The safe play area should:

  • Be designated and reinforced by boundaries or physical barriers such as fences, gates or shrubs.
  • Have competent supervision and always be within sight and sound of a responsible adult.
  • Have safety rules for all children, including additional explanations for visitors/friends.
  • Be away from vehicle traffic and other hazards such as machinery or unstable structures.
  • Be free from loud noises.
  • Be free from open water and drowning hazards such as ponds, dugouts, or ditches.
  • Have adequate shade from the sun.
  • Provide adequate shelter from the wind, dust, or hazardous airborne particles.
  • Be protected with a strong barrier separating children from farm animals.
  • Have first aid, hand washing and toilet facilities nearby.
  • Be easily and regularly maintained – grass mowed, remove poisonous plants, sharp rocks, insect nests, etc.
  • Provide enough space to run and explore.
  • Contain safe and age-appropriate play equipment such as a sandbox, swings, and playhouse.

Child care

Peterson urges parents to plan ahead for child care. “If you know you are going to be ramping up for another hectic week of harvest, find someone – a baby-sitter, a relative, a rural day care service – to care for your children. This will ensure they are properly supervised and are not involved in the fast-paced work environment.”

Harvest is full of excitement and activity, and when you are in a rush it is tempting to bypass simple safety procedures that might slow you down. Taking the extra time to properly train young workers and to create safe play areas for young children can be a lifesaver.

For more information about harvest safety tips please visit the Alberta Farm Safety Program.


More   Articles

Nov 15   |   Articles

Saskatchewan Family Strives for Healthier Food

The Witzaney family of Denzil, Sask., at home on their farm. | Photo: William DeKay Originally published November 15, 2019 on The Western Producer

Read More

Nov 14   |   Articles

Weather Plays Key Role for Micro-Organism Growth in Soil

Research indicates soil micro-organism activity has its own seasonability. | Photo: Getty Images Originally published November 14, 2019 on The West

Read More

Nov 12   |   Articles

Horticulture Checklist for November

Originally published in the November 12, 2019 edition of Agri-News Robert Spencer, commercial horticulture specialist at the Alberta Ag-Inf

Read More